Sharing
menu

9-course sharing menu over 4 servings (6 dishes in the lunch version), with all dishes rooted in Thai cuisine. The menu changes according to the season, and you will experience contrasts in textures and flavors that guarantee a fantastic overall experience. The menu is available in both a classic and a vegan version. Enjoy the menu in one of our cozy and inviting restaurants. The evening sharing menu costs 395 kr. including dessert, and the lunch menu costs 295 kr. per person. 

Summer sharing menu

Snacks

Watermelon seeds
Roasted watermelon seeds, lime fresh chili, kaffir lime leaves and seasalt. VG, GF

Miang kham fusion
(only for dinner)
Croustades with roasted peanuts, fresh chili, ginger, red onion, lime, toasted coconut, and coconut dressing. VG

Starters

Spring rolls
Crispy spring rolls with chicken, potatoes, glass noodles, and white cabbage. Served with sweet chili sauce.

Lap gai
Traditional thai salad with finely chopped chicken, crushed roasted rice, spring onions, mint, cilantro, red onions and lime. Served in small pieces of cucumber. H

Prawns satay
(only for dinner)
Marinated prawn skewer. Served with peanut sauce.

Main dishes

Red panang curry salmon
(only for dinner)
Salmon with creamy, red panang curry in coconut milk. Topped with coconut milk, fried sweet thai basil, kaffir lime leaves and fresh chili. H

Gai Yaang with nham Jim jaew
Grilled and seasoned pieces of chicken. Served with dressing made of tamarind, lime, roasted rice, red onion, cilantro and roasted chili. GF 

Summer salad
Watermelon, quinoa, orange, avocado, green apples, fresh chili, cilantro and lime dressing. VG, GF

Chili selection
A selection of chili in three ways. Fresh and dried chili, as well as prik nam pla made with fresh chili, fish sauce, and lime juice. HHH

White or brown jasmine rice

Dessert

Mangosteen with ice cream
Mangosteen with a scoop of ice cream free of choice from Hansens. VG

Vegan summer sharing menu

Snacks

Watermelon seeds
Roasted watermelon seeds, lime fresh chili, kaffir lime leaves and seasalt. VG, GF

Miang kham fusion
(only for dinner)
Croustades with roasted peanuts, fresh chili, ginger, red onion, lime, toasted coconut, and coconut dressing. VG

Starters

Spring rolls
Crispy spring rolls with carrots, bean sprouts, glass noodles, white cabbage, and spring onions. Served with sweet chili sauce. VG

Lap soya protein
Traditional thai salad with finely chopped soya protein, crushed roasted rice, spring onions, mint, cilantro, red onions and lime. Served in small pieces of cucumber. VG, H

Tofu satay
(only for dinner)
Marinated tofu skewers. Served with peanut sauce. VG

Main dishes

Red curry vegan
(only for dinner)
Vegan, red curry in coconut milk with chickpeas, pumpkin, carrot and cauliflower. Topped with sweet thai basil, kaffir lime leaves and fresh chili. VG, GF, H

Hed Yaang Pham jim jaew
Grilled, seasoned king oyster mushrooms. Served with dressing made of tamarind, lime, roasted rice, red onion, cilantro and roasted chili. VG, GF

Summer salad
Watermelon, quinoa, orange, avocado, green apples, fresh chili, cilantro and lime dressing. VG, GF

White or brown jasmine rice

Dessert

Mangosteen with ice cream
Mangosteen with a scoop of ice cream free of choice from Hansens. VG

FAQ

We offer a variety of beverages to complement your sharing menu. Our sommelier has crafted a wine menu tailored to both the Thai cuisine in general and the selected dishes. Additionally, we can assemble a beer menu as well as a menu featuring delicious cocktails/mocktails. In addition to our beverage pairings, you can also select beverages à la carte.

We unfortunately cannot deviate from the dishes listed above. Some dishes are marked with abbreviations, explained here: VG=vegan, GF=gluten-free, H=hot, HH=hotter, HHH=hottest. For further questions regarding allergens, our waiters are always available to assist.

As it stands, the sharing menu isn’t available for takeaway, but we look forward to welcoming you to our restaurants.

Without dessert, the menu costs 345 DKK, and the dessert is priced at 50 DKK.

The menu must be ordered by a minimum of two people and must be chosen by the entire party.

Yes! You can try a smaller version of the sharing menu with 3 servings/6 dishes, including dessert. The menu without dessert costs 245 DKK per person, and the dessert can be added for 50 DKK.